Ingredients

1 cup coconut butter (softened)
1/4 cup coconut oil (melted)
2 tbsp raw honey or maple syrup
1/2 cup fresh strawberries, chopped small
2 tbsp chopped almonds or walnuts
1 tbsp pumpkin seeds or sunflower seeds
Optional: 1 tbsp cacao nibs for a chocolate crunch
Pinch of sea salt
This Stone Age Strawberry Coconut Bark is primal snacking at its simplest—frozen coconut butter swirled with fresh strawberries, then topped with crunchy nuts and seeds.

Instructions

1.Line a small baking sheet or shallow dish with parchment paper.
2.In a bowl, mix softened coconut butter, melted coconut oil, and honey until smooth.
3.Pour mixture onto the parchment paper and spread into an even layer about 1/4 inch thick.
4.Drop chopped strawberries evenly over the top.
5.Sprinkle with nuts, seeds, cacao nibs (if using), and a pinch of sea salt.
6.Place in the freezer for at least 1 hour, or until completely solid.
7.Once frozen, break into pieces like bark. Store in the freezer.

It’s sweet, creamy, and packed with textures that keep every bite wild.

Think of it as nature’s candy, frozen into slabs you can break apart like ancient chocolate bark—only this one fuels your body the ancestral way.

✅ Why You’ll Love It

âś… No-bake, freezer-friendly, and ready in minutes
âś… Naturally sweet with fresh fruit and coconut
âś… Paleo, dairy-free, gluten-free, and refined sugar-free
âś… Customizable: add your favorite nuts, seeds, or cacao nibs

🥗 Perfect For:

• Midday primal snacks
• Post-dinner clean treats
• Summer freezer stash
• Paleo kids’ treats without the sugar crash

đź’ˇ Paleo Pulse Tip:

Switch up the fruit based on the season—try wild blueberries, raspberries, or even chopped mango for a tropical twist.

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