Ingredients

1 cup bone broth (chicken or beef, unsalted)
1/4 cup raw honey
1/2 tsp almond extract
3 tbsp grass-fed gelatin powder
Pinch of sea salt
Optional: sprinkle of crushed almonds for topping (if desired)
These Honey & Almond Bone Broth Gummies are primal nutrition disguised as dessert.

Instructions

1.In a small saucepan, warm bone broth over low heat—don’t boil.
2.Whisk in gelatin slowly, stirring constantly to avoid clumps.
3.Once gelatin dissolves, remove from heat. Stir in honey, almond extract, and sea salt.
4.Pour into silicone molds or a small parchment-lined dish.
5.Chill in the fridge for at least 1 hour until set.
6.Pop out of molds or cut into cubes. Store in the fridge for up to 5 days.

They’re sweet, chewy, and packed with collagen-rich gelatin from grass-fed bone broth—giving your gut and joints some love while satisfying your sweet tooth.

With warm almond and honey flavors, they taste like ancient almond candies but support modern wellness.

Why You’ll Love It

✅ Collagen-packed for joints, skin, and gut health
✅ Naturally sweetened—no processed sugars
✅ Paleo-friendly with zero artificial ingredients
✅ Quick to make and fun to eat

🥗 Perfect For:

• Paleo kids’ lunchbox snacks
• Post-workout joint support
• Gut-healing sweet treats
• Quick daily collagen boost

💡 Paleo Pulse Tip:

For extra texture, sprinkle crushed almonds into the molds before pouring in the mixture.

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